COUNTRY DINNER CASSEROLE

Country Dinner Casserole

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LISA BOGER

By
@SOUTHERNDIVA

MY MOM HAS MADE THIS SINCE I WAS A LITTLE GIRL AND EVERYONE LOVES THIS RECIPE. VERY TASTY WITH BEEF OR CHICKEN..

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
40 Min
Cook:
20 Min

Ingredients

  • 2 1/2 lb
    potatoes
  • ·
    butter, milk , pepper, and salt to taste
  • 2 medium
    tomatoes sliced
  • 1 small
    onion sliced
  • 1/2 stick
    butter
  • 4 slice
    your favorite cheese i use amercian

How to Make COUNTRY DINNER CASSEROLE

Step-by-Step

  1. PEEL AND SLICE POTOTOES, COOK TILL DONE AND MAKE YOUR FAVORITE MASHED POTOTOES.

    IN A GREASED CASSEROLE DISH ADD SLICE TOMATOES AND ONIONS AND BUTTER ON TOP OF STOVE HEAT TILL ONIONS ARE CLEAR. SALT AND PEPPER TO TASTE.

    TAKE OFF STOVE AND ADD YOUR MASHED POTOTOES ON TOP OF THE TOMATOE AND ONION MIXTURE AND TOP WITH CHEESE.

    BAKE IN A 350 OVEN FOR 20 MINUTES

Printable Recipe Card

About COUNTRY DINNER CASSEROLE

Course/Dish: Side Casseroles
Other Tag: Quick & Easy



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