Corn Spoon Bread

Corn Spoon Bread

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angela wright


A family tradition on Thanksgiving!


★★★★★ 1 vote

10 Min
45 Min


  • 3 Tbsp
    butter, melted
  • 1
  • 1 1/2 c
    french's fried onions
  • 1/2 c
    cheddar cheese shredded
  • 1 can(s)
    cream style corn
  • 1 can(s)
    mexican style corn
  • 1 c
    sour cream
  • 1 box
    jiffy cornbread mix

How to Make Corn Spoon Bread


  1. Spray non stick spray into a 2 Qt casserole dish.
    Pre hear oven to 350 degrees
  2. Combine all ingredients together
  3. Pour into dish
  4. Bake for 40 mins.
    Add more cheddar cheese and fried onions on the top and bake another 5 mins or until cheese in melted

Printable Recipe Card

About Corn Spoon Bread

Course/Dish: Side Casseroles
Other Tag: Quick & Easy

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