Real Recipes From Real Home Cooks ®

corn casserole

(1 rating)
Recipe by
Rev BJ Friley
Vicksburg, MS

This is 1 of my late wife Brenda's Church recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October 9, 2010...pictures of our wedding is in my photo album

(1 rating)
cook time 30 Min
method Convection Oven

Ingredients For corn casserole

  • 1 lg
    can cream style corn
  • 1 sm
    can carnation milk
  • 1
    beaten egg
  • 3 Tbsp
    oleo
  • 2 Tbsp
    chopped onion
  • 1 sm
    jar pimento, drained and chopped
  • 12
    crackers, crushed
  • 1 can
    onion rings

How To Make corn casserole

  • 1
    Preheat oven to 350 degrees F.
  • 2
    Melt oleo in casserole dish.
  • 3
    Mix all other ingredients, except onion rings.
  • 4
    Add to buttered casserole dish.
  • 5
    Bake at 350 degrees for 30 minutes.
  • 6
    Cover with onion rings after removing from oven.
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