Corn Casserole

Corn Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Misty Siniard

By
@mistymclvn

makes a good side dish with your favorite meat

Rating:

★★★★★ 1 vote

Ingredients

  • 1 can(s)
    15 oz corn (drained)
  • 1 can(s)
    11 oz creamed corn
  • 2
    eggs
  • 1 c
    sour cream
  • 1 box
    8 1/2 oz dry cornbread mix
  • 1/2 c
    butter, melted
  • 1 c
    cheddar cheese, shredded

How to Make Corn Casserole

Step-by-Step

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 8 x12 inch casserole dish.
  2. In a mixing bowl, combine cream corn, niblet corn, eggs, sour cream, muffin mix, and butter. Pour into prepared casserole dish.
  3. Bake in a preheated oven for 30 minutes or until lightly brown.
    Remove from the oven and sprinkle cheese over the top. Return to the oven for 15 minutes or until the center is firm.

Printable Recipe Card

About Corn Casserole

Course/Dish: Side Casseroles




Leave a Comment

Easy To Make Christmas Dinner Menu Recipe

Easy to Make Christmas Dinner Menu

Kitchen Crew

Whether you're making your first Christmas dinner or your 50th, cooking an entire holiday meal can be tricky. Making sure everything is properly cooked and comes out on time is...

15 Recipes That'll Turn You Into A Cauliflower Fan

15 Recipes That'll Turn You Into a Cauliflower Fan

Kitchen Crew @JustaPinch

You may become slightly obsessed with cauliflower after trying one of these 15 delicious cauliflower recipes.

18 Delicious Ways To Eat More Cabbage This Year Recipe

18 Delicious Ways to Eat More Cabbage This Year

Kitchen Crew @JustaPinch

Did you know that cabbage is the ultimate weight-loss food?! Only about 15 calories in one cup...so dress it up however you want (cough WITH THESE REALLY GOOD CABBAGE RECIPES...