Corn Bread Casserole

Corn Bread Casserole Recipe

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Terri N

By
@TNick

This is one I am asked to make for every holiday dinner! It's so easy and soooo good!

Rating:

★★★★★ 1 vote

Serves:
10-15
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 2 can(s)
    8 oz corn
  • 2 can(s)
    8 oz cream corn
  • 16 oz
    sour cream
  • 4 large
    eggs
  • 2 stick
    softened butter
  • 2 box
    jiffy corn bread mix

How to Make Corn Bread Casserole

Step-by-Step

  1. Mix together all ingredients adding the corn bread last.
  2. Grease an 9x13 dish & add mixture.
  3. Preheat oven to 350 degrees and bake for 45 minutes.

Printable Recipe Card

About Corn Bread Casserole

Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #corn, #jiffy




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