Corn Bread Casserole with Peppers

Corn Bread Casserole  With Peppers Recipe

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Cheryl Davis


This is a great side dish with grilled meats, not really cornbread but moist and yummy.

★★★★★ 1 vote
6 to 8
10 Min
45 Min


1 15 1/2 oz can whole kernel corn drained
1 15 oz can cream style corn
1cup sour cream
1/2 cup melted butter ( 1 stick)
1 8 oz package corn muffin mix
1/4 cup pickled jalapeƱo peppers optional
1 cup grated cheddar cheese

How to Make Corn Bread Casserole with Peppers


  • 1Per heat oven to 350 and grease a 9" square pan
  • 2Mix together all the ingredients in a large bowl, then pour into your prepared pan.

    Bake for 40 to 45 mins a toothpick should come out clean.

    Serve while still warm .

Printable Recipe Card

About Corn Bread Casserole with Peppers

Course/Dish: Side Casseroles
Other Tag: Quick & Easy