Cold Rice Salad

Cold Rice Salad

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Tracy Daddio


This salad/side dish is great for a Luau themed party or anything with teriyaki sauce. Looks beautiful if served in a cored out 1/2 of a pineapple or melon.


★★★★★ 1 vote

1 Hr
25 Min
Stove Top


  • 1 box
    fried rice mix, or almond fried rice mix
  • 1 small
    jar of marinated artichoke hearts, drain and save liquid
  • 1 small
    can of sliced black olives
  • 1 small
    can of sliced water chestnuts
  • 1/4 c
    green bell peppers, diced small
  • 3
    spring onions, sliced (use all the onion, green and white)
  • 1 small
    jar of red pimentos, diced
  • 1/4 c
  • 1 small
    pckg of slivered almonds

How to Make Cold Rice Salad


  1. Prepare Fried Rice mix according to directions. Cool 5 minutes then add all other ingredients; mix and chill (add some of the retained artichoke hearts liquid if it is dry) serve cold.

Printable Recipe Card

About Cold Rice Salad

Main Ingredient: Rice/Grains
Regional Style: Hawaiian/Polynesian
Dietary Needs: Vegetarian
Hashtags: #rice #artichokes

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