chinese chicken

Name: Chinese Chicken
Prep time: 20 min
Cook time: 35 min
Yield: 8
Ingredients: 2 cup(s) celery, chopped; 2 cup(s) chicken, cooked and cubed; 2 tablespoon(s) chopped onions; 1 can(s) crunchy chinese noodles; 1/2 cup(s) almonds, chopped or sliced; 1 can(s) cream of chicken or cream of mushroom soup; 1/2 cup(s) milk; - salt and pepper to taste; - optional: sliced mushrooms

(1 RATING)

63 Pinches

Stephanie Morris

Valley Springs, CA

Updated on Mar 7, 2012

This is a great dish to make quickly and serve with rice or a side salad.

Rate

No Image

prep time 20 Min

cook time 35 Min

method ---

yield 8-10 serving(s)

Ingredients

2 cups celery, chopped
2 cups chicken, cooked and cubed
2 tablespoons chopped onions
1 can crunchy chinese noodles
1/2 cup almonds, chopped or sliced
1 can cream of chicken or cream of mushroom soup
1/2 cup milk
- salt and pepper to taste
- optional: sliced mushrooms

How To Make chinese chicken

Step 1

Mix all ingredients except 1/2 cup of noodles

Step 2

Pour in casserole and top with noodles. Bake at 350 for 30-35 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes