cheesy potato casserole

How To Make cheesy potato casserole

• 1

  Dice onions and place in a skillet with butter. Cook until brown.
• 2

  Add frozen potatoes to onions and season with salt and pepper. Stir and cook for 10 mins or until potatoes start to thaw.
• 3

  Place in a buttered casserole dish and bake for 45 minutes at 375*
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