Cheesy Onion Casserole

Cheesy Onion Casserole

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Ellen Simler

By
@ellensimler

I serve this during the Holidays. Goes great with Beef or Pork. Family and friends love it.

If you have a favorite cheese, feel free to experiment and use different ones. I did. Also, you can use Cream of Chicken Soup instead of Mushroom

Rating:

★★★★★ 1 vote

Prep:
20 Min
Cook:
45 Min

Ingredients

  • 4
    onions, vidalia, peeled
  • 1 can(s)
    cream of mushroom soup
  • 1 c
    swiss cheese, grated
  • 1/2 c
    asiago cheese, grated
  • 2 c
    croutons
  • 2 Tbsp
    butter or margarine

How to Make Cheesy Onion Casserole

Step-by-Step

  1. Preheat oven to 350 degrees
    Melt margarine in large skillet
  2. Slice onions into medium size pieces and cook in skillet for 4-5 minutes (don't cook until soft; they will cook in the oven)
  3. In large bowl add all ingredients EXCEPT for 1 cup of croutons; mix together
  4. Grease 9 x 13 baking pan and add all ingredients and top with remaining croutons.
  5. Bake 35-40 minutes until top is golden bubbly.

Printable Recipe Card

About Cheesy Onion Casserole

Course/Dish: Sides Side Casseroles
Hashtags: #easy #and #cheesy



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