Carrot Casserole

Carrot Casserole Recipe

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Patsy Fowler


this is a great casserole its just enough for 1 serving i sometimes make this when everybody is gone for the weekend


★★★★★ 1 vote

10 Min
15 Min


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1 large
red onion
3 oz
feta cheese
1 tsp
olive oil
parsley for garnish

How to Make Carrot Casserole


  • 1grate the carrot, chop the onion and crumble the cheese.
  • 2coat the bottom of a single serving casserole dish with olive oil.
  • 3place half the grated carrots on the bottom of the dish and then layer on top of the cheese and onion.
  • 4top the cheese and onion with the rest of the grated carrots.
  • 5pop into a 400 oven for 15-20 minutes or until the cheese has melted and the carrots begin to brown. garnish with parsley.

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About Carrot Casserole

Course/Dish: Side Casseroles
Other Tag: Quick & Easy

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