Cabbage Au Gratin

Cabbage Au Gratin Recipe

No Photo

Have you made this?

 Share your own photo!

Margret Adams


This is an unusual recipe for a cabbage dish. Whenever I serve it to guests, they always compliment the cook.


☆☆☆☆☆ 0 votes

10 Min
20 Min


  • 1 medium
    cabbage, coarsely sliced
  • 1 tsp
  • 3 Tbsp
  • 3 Tbsp
  • 3/4 c
  • 11 1/2 c
    grated cheddar cheese
  • 1/2 c
    fine dry bread crumbs
  • 2 tsp
    butter, melted

How to Make Cabbage Au Gratin


  1. Cook cabbage for seven minutes. Drain and save the water.
  2. Melt butter and blend into it the flour and add the salt. Gradually add milk and 3/4 cup water from the cabbage. Stir constantly until the sauce boils and thickens.
  3. Place a layer of cabbage in a buttered casserole, top with part of the sauce. Sprinkle with the cheese. Repeat with all the ingredients ending with the cheese.
  4. Mix bread crumbs with the remaining butter and sprinkle over the casserole. Bake in 350* oven 20 - 25 minutes.

Printable Recipe Card

About Cabbage Au Gratin

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian Vegan Low Carb
Hashtag: #Casserole

Leave a Comment

25 Seriously Awesome Fruit & Veggie Recipes

25 Seriously Awesome Fruit & Veggie Recipes

Kitchen Crew @JustaPinch

These recipes might be for side dishes, but they are going to take center stage at your next meal!

Slap Your Mama It's So Delicious Southern Squash Casserole Recipe

Slap Your Mama It's So Delicious Southern Squash Casserole

Kitchen Crew @JustaPinch

This easy squash casserole is going to be your new favorite side dish. Cheesy and creamy squash casserole topped with buttery crushed crackers, it's so good it will make you...

14 Delicious Squash Casserole Recipes

14 Delicious Squash Casserole Recipes

Kitchen Crew @JustaPinch

Summer squash casseroles are one of our favorite go-to's for dinner. Squash casseroles come together so easily and go great with any meal. We just love a creamy flavorful squash...