brocolli cassrole
(1 RATING)
My mom dosent know where she got this receipe but it has been a family favorite for the past 50 years.
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prep time
15 Min
cook time
30 Min
method
Bake
yield
6 serving(s)
Ingredients
- 2- 10oz - pkg of frozen chopped brocolli
- 1 can cream of mushroom soup
- 1/2 cup mayonnaise
- 1 cup chopped velveeta cheese
- 2 tablespoons french fried onion
- 1-2 - shelves of ritz crackers crushed
How To Make brocolli cassrole
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Step 1Cook Brocolli as directed and drain well.
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Step 2Mix all together Brocolli, soup, mayonnaise, cheese and fried onion and a large bowl. I add just a little bit of garlic salt and peper.
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Step 3Pour into a 9" baking or cassrole dish. Crush crackers and sprinkle over the top untill covered with a light layer.
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Step 4Bake uncovered at 350 for 30 min.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Side Casseroles
Tag:
#Quick & Easy
Diet:
Vegetarian
Keyword:
#easy
Keyword:
#Holidays
Keyword:
#favorite
Keyword:
#Brocolli
Keyword:
#cassrole
Ingredient:
Vegetable
Method:
Bake
Culture:
American
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