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broccoli rice casserole

★★★★★ 1 Review
DianeSprings avatar
By Diane Springs
from Jefferson City, MO

I never have been a fan of Cheese Whiz, so I use Velveeta Cheese in this! I love it...

►
★★★★★ 1 Review
serves 6 - 8
prep time 20 Min
cook time 30 Min

Ingredients For broccoli rice casserole

  • 2 pkg
    frozen, chopped broccoli
  • 2 c
    prepared rice
  • 1 can
    cream of chicken soup
  • 1/2 c
    milk
  • 1/2 lb
    velveeta cheese, cubed
  • butter
  • cracker crumbs

How To Make broccoli rice casserole

  • 1
    Cook brocolli and rice. Drain both well and stir together in casserole dish. Add soup, milk and cheese to the broccoli and rice mixture and mix well. Sprinkle the top with buttered cracker crumbs.
  • 2
    Bake at 350 for 30 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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