broccoli casserole

Name: Broccoli Casserole
Prep time: 25 min
Cook time: 45 min
Yield: 8
Ingredients: - 2 small bags of broccoli or 1/2 of a large bag; - 1 small can of cream of mushroom soup; - 2 cups velveeta; - 1/2 cup mayo; - 1 1/2 sleeves of ritz crackers; - 1 1/2 sticks of butter; - 1/2 of soup can of water

(1 RATING)

65 Pinches

Heidi Key

Lexington, NC

Updated on Jan 18, 2012

This is requested by my family when we get together for holidays. My husband and children love it as well. Sometimes I will add 3 chicken breast cooked and cut up for a full on meal.

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prep time 25 Min

cook time 45 Min

method ---

yield 8 serving(s)

Ingredients

- 2 small bags of broccoli or 1/2 of a large bag
- 1 small can of cream of mushroom soup
- 2 cups velveeta
- 1/2 cup mayo
- 1 1/2 sleeves of ritz crackers
- 1 1/2 sticks of butter
- 1/2 of soup can of water

How To Make broccoli casserole

Step 1

Pre Heat Oven To 350

Step 2

Cook Broccoli As Directed On Bag
Step 3

While Broccoli Is Cooking Heat Soup, 1/2 Can of Water, Velveeta, Mayo
Step 4

Drain The Broccoli Pour Into A Greased 13 by 9 inch Baking Dish
Step 5

Pour Cheese Sauce Mixture Over Broccoli And Gently Stir.
Step 6

Melt Butter, Crush Ritz Crackers, Combine And Sprinkle On Top Of Casserole.
Step 7

Bake For 45 Min.
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