Broccoli Casserole

Broccoli Casserole Recipe

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Amy Wallace


Great covered dish. Real crowd pleaser.


★★★★★ 1 vote

35 Min


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  • 10 oz
    chopped, frozen broccoli
  • 1 small
    onion diced
  • 2 stick
    celery finely choppped
  • 1 stick
    butter, melted
  • 1 can(s)
    cream mushroom soup
  • 1 c
    uncooked minute rice
  • 1 small
    jar cheese whiz

How to Make Broccoli Casserole


  1. Boil first 3 ingredients until tender. Drain.
  2. Melt 1 stick butter and add cr. mushroom soup and the minute rice. [Be sure that the rice is quick cooking minute rice].
  3. Add the cheese whiz and pour into casserole dish. Bake 350 degrees for 30-35 minutes.

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About Broccoli Casserole

Course/Dish: Side Casseroles

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