bow tie pasta with creamy mushroom sauce

Name: Bow tie pasta with creamy mushroom sauce
Prep time: 5 min
Cook time: 20 min
Yield: 4
Ingredients: - 4-6 oz. bow tie pasta; - 1 1/2 cups sliced fresh mushrooms; - 1/2 cup chopped onion; - 1 tablespoon butter; - 4 oz. cream cheese (cubed); - 1/4 teaspoon salt; - 1/8 teaspoon pepper; - 1/3 cup milk; - 2 tablespoons chives

(1 RATING)

92 Pinches 1 Photo

Rachel Anthony

macy, IN

Updated on Nov 4, 2012

This is so good. The cream cheese and mushrooms made a delicious flavor!

Rate

prep time 5 Min

cook time 20 Min

method ---

yield 4-8 serving(s)

Ingredients

- 4-6 oz. bow tie pasta
- 1 1/2 cups sliced fresh mushrooms
- 1/2 cup chopped onion
- 1 tablespoon butter
- 4 oz. cream cheese (cubed)
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1/3 cup milk
- 2 tablespoons chives

How To Make bow tie pasta with creamy mushroom sauce

Step 1

In a med saucepan, add pasta. Cover pasta with water. Cook over med heat stirring occasionally. In another saucepan, cook onion and mushrooms with butter until tender. Stir in cream cheese, salt and pepper. Cook and stir constantly until cheese is melted. Gradually add milk and chives. heat through. Drain pasta. Pour sauce on pasta. Toss to coat. Serve Immediately!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes