bbq beans

Name: BBQ Beans
Prep time: 40 min
Cook time: 6 h
Yield: 8
Cuisine: American
Ingredients: 1 15 oz can(s) pork and beans; 1 15 oz can(s) pinto beans, rinsed, drained; 1 15 oz can(s) light red kidney beans, rinsed, drained; 1/2 lb - bacon, fried, chopped; 1 large - bell pepper; 1 large - onion; 1 teaspoon(s) chopped jalapeno pepper; 2 or 3 clove(s) garlic; 1 cup(s) light brown sugar; 1/2 cup(s) bbq sauce

(1 RATING)

38 Pinches

Susie Palmer

Jamestown, OH

Updated on Oct 19, 2011

Friends and family love this recipe. It's a great dish for pot lucks, reunions, or a side dish for Sunday dinner.

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prep time 40 Min

cook time 6 Hr

method Slow Cooker Crock Pot

yield 8 serving(s)

Ingredients

1 15 oz cans pork and beans
1 15 oz cans pinto beans, rinsed, drained
1 15 oz cans light red kidney beans, rinsed, drained
1/2 lb - bacon, fried, chopped
1 large - bell pepper
1 large - onion
1 teaspoon chopped jalapeno pepper
2 or 3 cloves garlic
1 cup light brown sugar
1/2 cup bbq sauce

How To Make bbq beans

Step 1

Combine all ingredients in crock pot, mix well. Cook for several hours (at least 6) or when vegetables are tender.
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