barbequed beans
(1 RATING)
I make these beans for buffets, and they seem to be a big hit.
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prep time
cook time
3 Hr
method
Stove Top
yield
Ingredients
- 4 cans (15 1/2 oz0 great northern beans, drain and rinse
- 4 cans (15 oz) black beans, drain and rinse
- 2 cans (15 oz) butter beans, drain and rinse
- 2 1/4 cups barbeque sauce...i like bulls eye.
- 2 1/2 cups chunky salsa
- 3/4 cup packed brown sugar
- 1/2 teaspoon hot pepper sauce
How To Make barbequed beans
-
Step 1Mix all ingredients, and cook on low for at least three hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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