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baked beans and sausage

(1 rating)
c1y2n3d4y5 avatar
Recipe by
Cyndy Isenberger
@c1y2n3d4y5
Franklin, TN

I have been asked for this recipe and have always tried to put it together but it is dump and taste for me. Try it and taste along the way. I have been making it for years and have probably never made it the same way twice. Experiment and enjoy. You really can't mess it up. If it gets too dry, add a little more water.

►
(1 rating)
yield 6 -8
prep time 30 Min
cook time 30 Min

Ingredients For baked beans and sausage

  • 2 can
    pork and beans (large can) i use bush's
  • 2 lb
    bulk pork sausage
  • 1/4 c
    dark molasses
  • 1/2 c
    brown sugar, firmly packed
  • 1/8 c
    ketchup
  • 1 Tbsp
    yellow mustard
  • to taste
    salt, garlic salt, pepper,red pepper, other spices

How To Make baked beans and sausage

  • 1
    Brown sausage in skillet. add salt, pepper, and other spices.
  • 2
    mix and add all other ingredients, except beans.
  • 3
    transfer to large pot, add beans and heat to desired consistency.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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