Aunt Phyllis's Corn Casserole

Name: Aunt Phyllis's Corn Casserole
Cook time: 1 h
Total time: 1 h
Yield: 0
Ingredients: 2 can(s) cream style corn; 3 eggs; 1 pkg mexican cornbread mix (can use regular also-i use martha white brand); 1/2 c oil; 2 c shredded cheese

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By Christine Parks
@chihuahuacamper

Aquired from my husbands Aunt Phyllis. Every holiday this is the dish that she brings and I love it. I have made it since for potlucks at work and bring home an empty dish.

Rating:

★★★★★ 2 votes5

Comments:

2 Comments

Cook:

1 Hr

Ingredients

2 can(s)

cream style corn
3

eggs
1 pkg

mexican cornbread mix (can use regular also-i use martha white brand)
1/2 c

oil
2 c

shredded cheese
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How to Make Aunt Phyllis's Corn Casserole

Step-by-Step

Mix everything together and bake on 375 degrees for 45 to 60 minutes.

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About Aunt Phyllis's Corn Casserole

Course/Dish: Side Casseroles

Other Tag: Quick & Easy

Corn Casserole

Street Corn - Casserole Style

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