Apple-Cranberry Casserole
By
Laura Young
@ladyofthelake
8
Blue Ribbon Recipe
Is this a cranberry casserole or dessert? Who cares because it's tasty. The filling is sweet and tart. While baking, the cranberries burst and the apples are perfectly soft. On top is a nutty and sweet oat topping that's similar to a crisp. Baked until golden brown, it's delicious. Serve this alone for a side dish or with a bit of whipped cream if serving for dessert. If fresh cranberries are out of season, frozen berries will work well too.
The Test Kitchen
Ingredients
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3 capples, peeled and chopped
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2 craw cranberries
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1 1/4 csugar
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1 1/2 cquick oatmeal (uncooked)
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1/2 cbrown sugar
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1/3 call-purpose flour
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1/2 cpecans, chopped
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1/2 cmargarine or butter, melted