Almond Apple Stuffing

Almond Apple Stuffing

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Megan Stewart


This is one incredibly sweet stuffing. It is very good with pork chops, and I'm sure would be great with anything else. I think that the original recipe came from my Grandma W, but am not sure. And there was a note on the almond ingredients that suggested using Almond Accents brand? Looks like Grandma's handwriting...


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  • 12 oz
    stuffing mix
  • 1 c
    roasted almond slices (like you get from the salad toppings section)
  • 1 c
    chopped celery
  • 1 c
    chopped onion
  • 2
    green apples, cored
  • 1 c
  • 2/3 c
    chopped parsley
  • 1 1/2 c
    apple juice
  • 1/2 c
    melted butter

How to Make Almond Apple Stuffing


  1. Mix stuffing, celery, onion, apples, raisins and parsley. Moisten with juice and butter., toss well. Add more juice if you need it. Bake in 9x13 or 3 qt casserole. Cover and bake 30 min at 350 degrees, until heated through. Uncover, sprinkle with almonds, bake 5-10 min longer.

Printable Recipe Card

About Almond Apple Stuffing

Course/Dish: Side Casseroles
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American

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