Alfredo Rice Casserole

Alfredo Rice Casserole Recipe

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raymond spencer

By
@clownman70360

this rice recipe,it filled with alfredo,without a pasta,it great with fried or baked chicken.

Rating:

★★★★★ 3 votes

Comments:
Serves:
5
Prep:
30 Min
Cook:
25 Min
Method:
Bake

Ingredients

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  • 1 1/2 c
    refrigerated alfredo sauce
  • 1 c
    cooked brown rice
  • 1 c
    cooked wild rice
  • 1/2 c
    chopped carrots
  • 8
    hardwood bacon strips,cooked and crumbled
  • 2
    green onions,thinly sliced
  • 1/2 c
    grated parmesan cheese
  • 1/4 c
    chopped sun-dried tomatoes
  • 1/4 c
    chicken broth
  • 1
    garlic clove,minced
  • 1/2 tsp
    seasoned pepper

How to Make Alfredo Rice Casserole

Step-by-Step

  1. In a large bowl,combine all ingredients.Transfer to a
    greased 8-inch square baking dish.Bake,uncovered,at 350
    degrees for 20 to 25 minutes or until bubbly.

Printable Recipe Card

About Alfredo Rice Casserole

Course/Dish: Rice Sides, Side Casseroles
Main Ingredient: Rice/Grains
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #Alfredo




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