Alfredo Rice Casserole

Alfredo Rice Casserole Recipe

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raymond spencer

By
@clownman70360

this rice recipe,it filled with alfredo,without a pasta,it great with fried or baked chicken.

Rating:
★★★★★ 3 votes
Comments:
Serves:
5
Prep:
30 Min
Cook:
25 Min
Method:
Bake

Ingredients

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1 1/2 c
refrigerated alfredo sauce
1 c
cooked brown rice
1 c
cooked wild rice
1/2 c
chopped carrots
8
hardwood bacon strips,cooked and crumbled
2
green onions,thinly sliced
1/2 c
grated parmesan cheese
1/4 c
chopped sun-dried tomatoes
1/4 c
chicken broth
1
garlic clove,minced
1/2 tsp
seasoned pepper

How to Make Alfredo Rice Casserole

Step-by-Step

  • 1In a large bowl,combine all ingredients.Transfer to a
    greased 8-inch square baking dish.Bake,uncovered,at 350
    degrees for 20 to 25 minutes or until bubbly.

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About Alfredo Rice Casserole

Course/Dish: Rice Sides, Side Casseroles
Main Ingredient: Rice/Grains
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #Alfredo




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