Wild Rice - Ojibwa Style
How to Make Wild Rice - Ojibwa Style
- Rinse wild rice under running water. Bring rice and water to a boil. Lower heat, cover and simmer slowly until rice curls and forks at the ends
- While rice is cooking, take a large handful of bacon ends and pieces and fry until bacon is fully cooked. Remove meat and slice into small bits.
- Mix fat and bacon bits into rice at anytime while it is still cooking.