Wild Rice Dressing

Wild Rice Dressing

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Nina Rosskopf


I make this Dressing every Thanksgiving and Easter. It is easy and delicious !!


★★★★★ 1 vote

25 Min
30 Min


  • 1/2 lb
    bulk sausage
  • 1/2 c
    chopped onion
  • 1/2 lb
    fresh mushrooms
  • 1/4 c
  • 1 box
    uncle ben's long grain and wild rice
  • 1 c
    sour cream
  • 2 c
    chicken broth
  • 1/2 c
    chopped pecans

How to Make Wild Rice Dressing


  1. Cook rice as directed on package.
  2. Cook sausage until well done. Drain and reserve 1/4 cup of drippings.
  3. Saute onion and mushrooms in the reserved drippings. When the onions and mushrooms are tender stir in the flour.
  4. Stir the rice, onion mixture, and all remaining ingredients mix well.
  5. Bake 425 degrees for 30 minutes

Printable Recipe Card

About Wild Rice Dressing

Course/Dish: Rice Sides
Other Tag: Quick & Easy
Hashtags: #rice #sausage #creamy

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