Weight Watchers Friendly Mexican Rice

1
Pamela Rappaport

By
@Pamelalala

We love Mexican rice but don't want to use all of our WW points eating it. My solution was to add lots of zero point veggies! There's only 1/2 cup uncooked white rice in the whole thing.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
20 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 1/2 c
    white rice
  • ·
    few sprays oil
  • 1/2
    onion, chopped
  • 1 clove
    garlic, minced
  • 1 1/2 c
    water
  • 1
    carrot, diced
  • 1
    small zucchini, diced
  • 1
    small jalapeno, diced
  • 4
    plum tomatoes, diced
  • 1/2 can(s)
    pinto beans, drained and rinsed
  • 1/2 c
    frozen corn
  • 1/2 c
    frozen english peas
  • ·
    handful fresh cilantro, rough chop
  • 1 Tbsp
    chili powder
  • 1 tsp
    ground cumin
  • ·
    salt and pepper
  • 1 tsp
    dried oregano

How to Make Weight Watchers Friendly Mexican Rice

Step-by-Step

  1. Lightly spray non stick skillet with oil.
  2. Add rice and cook over med heat until opaque. Add onion and garlic and saute lightly.
  3. Add water and spices including salt and pepper. If you like a more red rice like in a restaurant, add a teaspoon of paprika.
  4. Add rest of ingredients except peas and fresh cilantro. Cover, reduce heat to low, and cook for 20 minutes. Stir occasionally and add more water if needed. Depends on how juicy the tomatoes are.
  5. Add the peas and cilantro during the last 5 minutes. Taste test for salt and tenderness of rice before serving.
  6. note: I calculate there are 14 points on the blue Weight Watchers plan for the whole thing! At 4 huge servings that's 3.5 points. Great with chili.

Printable Recipe Card

About Weight Watchers Friendly Mexican Rice

Course/Dish: Rice Sides
Main Ingredient: Vegetable
Regional Style: Mexican



Show 1 Comment & Review

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]

Baking With Blueberries

Baking With Blueberries


Breads and muffins and coffee cakes, we love baking with blueberries! Perfect for breakfast, brunch, or dessert, these goodies are bursting with fresh blueberries and a treat for the whole family. So grab all those blueberries you recently picked and head to the kitchen!

What To Do With Too Many Fresh Blueberries

What To Do With Too Many Fresh Blueberries


This weekend I found the tastiest blueberries. I may have gone a little overboard and bought way more than I can snack on. So, I decided to do a little recipe research and figure out how I could use the extra blueberries. “This is a great summer take-along dessert,” says Laurie Lenartowicz (Livingston, TN) about […]