steak rice

Name: Steak Rice
Prep time: 15 min
Cook time: 20 min
Yield: 4
Ingredients: 1/2 large yellow onions, chopped; 1 cup(s) long or medium grain rice, uncooked; 2 cup(s) water; 3 tablespoon(s) cooking oil; 3 tablespoon(s) vinegar

(1 RATING)

42 Pinches

Reneé Frye

Elk Grove, CA

Updated on Apr 27, 2011

Waaay back in the day, my first boyfriends mom made rice with her steak. I have had rice (instead of potatoes) ever since. This is my creation that I serve with london broil, barbecued steak, you name it. great flavor, and compliments meat well

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prep time 15 Min

cook time 20 Min

method ---

yield 4 serving(s)

Ingredients

1/2 large yellow onions, chopped
1 cup long or medium grain rice, uncooked
2 cups water
3 tablespoons cooking oil
3 tablespoons vinegar

How To Make steak rice

Step 1

heat oil in large frying pan on medium high heat

Step 2

add onions, saute until slightly translucent
Step 3

add uncooked rice, saute with onions
Step 4

saute until rice is saturated with oil (rice becomes a different color)
Step 5

add water and vinegar to rice & onion mixture
Step 6

bring to a boil on high heat, stirring occasionally
Step 7

once boiling, reduce heat to low, and cover
Step 8

cook for 20 minutes
Step 9

fluff rice with fork and serve hot!
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