Spicy Yogurt Fried Chicken (South Indian)

★★★★☆ 2 Reviews
genga1968 avatar
By Genga Elser
from Sebring, FL

This is one of my favourite south Indian Spicy Yogurt Fried Chicken handed over by my grandma." One of finger lickin good dish that would suit for all ocassions. Notes Start frying coated chicken immediately or else it will turn sticky.

serves 6
prep time 1 Hr 10 Min
cook time 10 Min
method Pan Fry

Ingredients

  • 10 slice
    chicken parts (wings and drumsticks)
  • 1 Tbsp
    chilli powder
  • 3 Tbsp
    yogurt
  • 2 tsp
    garlic powder
  • 1/2 tsp
    salt
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How To Make

  • 1
    Marinted chicked with chilli powder, garlic powder, Yogurt, Pin of salt, keep for one 1 hour in the refrigerator.
  • 2
    In bowl no 1 take 2 cups of plain flower mixed with pinch of salt. In bowl no 1 take 2 cups of plain flower mixed with pinch of salt. In Bowl no 2 put 3 eggs add 1/4 cup water mix together put aside.
  • 3
    Take the marinatd chicken dip in bowl no 1 (flour Bowl) , next dip in Bowl no 2 ( egg bowl) then go back dip in Flour bowl again. Repeat this method again ( twice 2 Coating)
  • 4
    Preheat frying skilled or frying pan with good amount of Oil at 375 degree F, Start frying chicken immediately or else it will turn sticky Fry Chicken 8 to 10 mins till gold brown. Serve them with your favourite sauce. Enjoy...

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