soyrizo red rice

Compton, CA
Updated on Apr 1, 2012

My sister taught me how to make this when I became vegetarian.... goes well with any mexican dish, by itself, in a burrito, and also awesome with eggs in the morning (runny or scrambled).

prep time 20 Min
cook time 20 Min
method Stove Top
yield 8 , maybe more

Ingredients

  • 1 large onion (dice it, slice it, whatever)
  • 2 packages soyrizo
  • 4 cups cooked white rice (it was 2 cups uncooked)

How To Make soyrizo red rice

  • Step 1
    Saute onion in a large skillet (the larger the better, it gives you mixing room).....
  • Step 2
    Once the onion is almost floppy, add the 2 packages of soyrizo and cook until hot (veggie meat is pretty much cooked already, just need to knock the chill off).
  • Step 3
    Now, spoon in cooked white rice little by little. Start with about a 1/3 of the pot and mix it into the soyrizo until it's no longer white, and then add more and mix.

Discover More

Culture: Mexican
Category: Rice Sides
Keyword: #rice
Keyword: #red
Keyword: #soyrizo
Ingredient: Rice/Grains
Method: Stove Top

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