simmered italian rice

Name: Simmered Italian Rice
Prep time: 10 min
Cook time: 25 min
Yield: 4
Ingredients: 1 3/4 cup(s) chicken broth; 1 teaspoon(s) italian seasoning; 3/4 cup(s) uncooked white rice; 1 cup(s) chopped fresh spinach; 1/2 cup(s) grated parmesan cheese

(2 RATINGS)

67 Pinches 2 Photos

rachel ross

New Bedford, MA

Updated on Apr 28, 2011

This is a great side dish for any meal! Its a very creamy rice mixed with spinach and parmesan cheese

Rate

prep time 10 Min

cook time 25 Min

method ---

yield 4 serving(s)

Ingredients

1 3/4 cups chicken broth
1 teaspoon italian seasoning
3/4 cup uncooked white rice
1 cup chopped fresh spinach
1/2 cup grated parmesan cheese

How To Make simmered italian rice

Step 1

Heat broth and italian seasoning in a saucepan over medium-high heat. Bring to a boil.

Step 2

Stir rice and spinach in saucepan, and reduce the heat to low. Cover and cook for 20 minutes or until the rice is tender.
Step 3

Stir in the cheese. Serve with additional cheese if desired.
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