Rice with Coconut Milk

Rice With Coconut Milk Recipe

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Vicki Butts (lazyme)

By
@lazyme5909

From Grace Young, "The Best of Thailand: A Cookbook".

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

2 c
jasmine rice
2/3 c
coconut cream
1 Tbsp
sugar
1 tsp
salt
2 2/3 c
coconut milk

How to Make Rice with Coconut Milk

Step-by-Step

  • 1Rinse rice in several changes of water. Drain, discard water & set aside.
  • 2In a medium pot, over medium heat, bring coconut cream to a boil. Add rice, sugar & salt. Add coconut milk & return to a boil. Cook, partially covered, stirring occasionally, about 3 minutes.
  • 3Reduce heat to low & simmer, covered, stirring occasionally, 15 to 20 minutes, or until all the liquid has been absorbed & the rice has fluffed.

Printable Recipe Card

About Rice with Coconut Milk

Course/Dish: Rice Sides
Main Ingredient: Rice/Grains
Regional Style: Thai