Rice Dressing
By
Connie Lou
@krisi_32
1
★★★★★ 1 vote5
Ingredients
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1 lbowens hot pork sausage
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1 lbowens regular sausage
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1 1/2 lbground round
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1 oz15 oz can chicken broth
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1 largefinely chopped bell pepper
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2 largefinely chopped onions
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1 cfinely chopped celery
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2 Tbsproux
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1 cchopped green onions
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3 ccooked rice
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·salt and pepper to taste
How to Make Rice Dressing
- Brown all meat in a large pot As liquid forms on meat pour it off and discard Salt and pepper meat. Cook until brown. Add finely chopped celery bell pepper and onion, cook until tender.
- Add roux and chicken broth. Cook slowly about 45 to 60 min, until liquid is almost cooked out, but mixture is still moist. remove from heat add cooked rice and mix well,and stir in raw chopped green onions and mix well. Serve hot