rice a roni (rice cooker)
★★★★★
3
Reviews
★★★★★
3
Reviews
method
Rice Cooker
Ingredients For rice a roni (rice cooker)
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1 cdry jasmine rice
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1/3 cdry orzo pasta
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2 Tbspbutter
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2 cchicken broth
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1/2 tspdried thyme
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1/2 tspgarlic powder
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1/4 tsponion powder
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1/4 tspground turmeric
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1 tspdried parsley
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1/4 tspsalt
How To Make rice a roni (rice cooker)
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1Add the butter to the rice cooker pot and place on Cook. Melt the butter then add the orzo. Cook the orzo for a few minutes, stirring often, until starting to brown, it will smell like pop corn. (If you do not have orzo, just break up spaghetti into 1/2 inch pieces, works just as well.)
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2Add the rinsed rice, broth, and seasonings. Stir together. Cover and let the rice cooker complete the cook cycle.
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3When the cooker switches to Warm, remove lid, fluff rice, serve as a side dish and enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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