Real Recipes From Real Home Cooks ®

polynesian fried rice

(1 rating)
Recipe by
Melissa Lewis
Romney, WV

Great for a quick side dish on a busy evening! My children are grown with families of their own, but they still request this when they come home.

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 13 Hr 30 Min

Ingredients For polynesian fried rice

  • 5 Tbsp
    soy sauce
  • 1/2 c
    plus 2 tbsp. water
  • 1 c
    minute rice
  • 1/4 lb
    ground pork
  • 1 Tbsp
  • 5
    green onions, chopped
  • 1
    egg, beaten

How To Make polynesian fried rice

  • 1
    Bring soy sauce and water to a boil in a covered saucepan; add rice and stir. Cover and remove from heat, and let stand 5 minutes.
  • 2
    Brown ground pork and add butter and 4 of the green onions.
  • 3
    Add rice and cook on medium heat until rice is fairly dry, stirring often.
  • 4
    Heap rice into a mound into he center of the frying pan and pour beaten egg over the top. Stir quickly and cook for a few seconds until egg is absorbed.
  • 5
    Sprinkle remaining onions on top.

Categories & Tags for Polynesian Fried Rice: