Mushroom Rice

Linda Roberts


This dish is fast and so easy to make. You can add cut up cooked chicken if you want to make it a one dish meal. Maybe even throw in some peas for color. It's great the next day too.


★★★★★ 1 vote

10 Min
15 Min


  • 4 oz. pkg
    very thin noodles
  • 7 oz. box
    minute rice
  • 4 oz. can(s)
    sliced mushrooms in liquid
  • 1 pkg
    onion soup mix
  • 1 can(s)
    chicken rice soup
  • 1 can(s)
  • 1/2 stick

How to Make Mushroom Rice


  1. Brown the noodles in butter on medium heat just until golden.
  2. Add soups, and the can of mushrooms with the liquid. Bring to a boil, then turn off the heat.
  3. Add the Minute rice, cover and set for 10 minutes. That's it. Fluff with fork.

Printable Recipe Card

About Mushroom Rice

Course/Dish: Rice Sides
Other Tag: Quick & Easy

Show 7 Comments & Reviews

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