Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Contests Shopping

mushroom rice

★★★★★ 1 Review
Fallchicks1 avatar
By Linda Roberts
from The Villages, FL

This dish is fast and so easy to make. You can add cut up cooked chicken if you want to make it a one dish meal. Maybe even throw in some peas for color. It's great the next day too.

►
★★★★★ 1 Review
prep time 10 Min
cook time 15 Min

Ingredients For mushroom rice

  • 4 oz. pkg
    very thin noodles
  • 7 oz. box
    minute rice
  • 4 oz. can
    sliced mushrooms in liquid
  • 1 pkg
    onion soup mix
  • 1 can
    chicken rice soup
  • 1 can
    water
  • 1/2 stick
    butter

How To Make mushroom rice

  • 1
    Brown the noodles in butter on medium heat just until golden.
  • 2
    Add soups, and the can of mushrooms with the liquid. Bring to a boil, then turn off the heat.
  • 3
    Add the Minute rice, cover and set for 10 minutes. That's it. Fluff with fork.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT