Real Recipes From Real Home Cooks ®

melody's oven-cooked rice pilaf

(1 rating)
Recipe by
Melody Flynn
Blue Springs, MO

This is so easy and really good.

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 20 Min

Ingredients For melody's oven-cooked rice pilaf

  • 1 c
    uncooked converted rice (not instant)
  • 1 1/4 c
    chicken broth
  • 1 md
    onion, chopped
  • 2-3 Tbsp
  • salt and pepper to taste

How To Make melody's oven-cooked rice pilaf

  • 1
    Saute onion in butter until translucent. Mix all together in an oven-proof skillet. Bake at 400 degrees for 18-20 minutes, uncovered.
  • 2
    **sauted sliced mushrooms can also be added if desired

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