melody's oven-cooked rice pilaf

Name: Melody's Oven-Cooked Rice Pilaf
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: 1 cup(s) uncooked converted rice (not instant); 1 1/4 cup(s) chicken broth; 1 medium onion, chopped; 2-3 tablespoon(s) butter; - salt and pepper to taste

★★★★★ 1

No Image

review

a recipe by

Melody Flynn

@MissFlynnAgain

Blue Springs, MO

This is so easy and really good.

►

★★★★★ 1

serves 4

prep time 20 Min

cook time 20 Min

Ingredients For melody's oven-cooked rice pilaf

1 c

uncooked converted rice (not instant)
1 1/4 c

chicken broth
1 md

onion, chopped
2-3 Tbsp

butter
salt and pepper to taste

How To Make melody's oven-cooked rice pilaf

1
Saute onion in butter until translucent. Mix all together in an oven-proof skillet. Bake at 400 degrees for 18-20 minutes, uncovered.

2
**sauted sliced mushrooms can also be added if desired
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

melody's oven-cooked rice pilaf

Ingredients For melody's oven-cooked rice pilaf

How To Make melody's oven-cooked rice pilaf

Categories & Tags for Melody's Oven-Cooked Rice Pilaf: