Cheesy Corn & Rice Casserole

2
Diane Atherton

By
@DeeDee2011

This was one of my mothers most requested dishes for the holidays. Originally named "Mexicorn Casserole". I changed the name because it was deceiving. The only thing Mexi about it, is the Mexicorn used in it. Excellent side for your holiday cooking.

It's quick, it's easy and it's always a big hit! Hope you enjoy!

NOTE: Double recipe if cooking for a crowd.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 1
    (5-oz) pkg mahatma saffron yellow rice
  • 1 can(s)
    (11-oz) green giant mexicorn, drained
  • 1 can(s)
    (10-oz) cream of chicken soup
  • 4 Tbsp
    butter, melted
  • 1/2 to 1 c
    new york sharp cheddar cheese, grated
  • ·
    pepper (optional)

How to Make Cheesy Corn & Rice Casserole

Step-by-Step

  1. Cook rice according to package directions. Add butter, corn, soup and pepper to cooked rice; mix well. Pour in to a greased casserole dish; cover with grated cheese.
  2. Bake at 325 degrees for 30 to 35 minutes or until bubbly on top.

Printable Recipe Card

About Cheesy Corn & Rice Casserole

Main Ingredient: Vegetable
Regional Style: American



Show 23 Comments & Reviews

16 No-Bake Dessert Ideas To Make This Summer

16 No-Bake Dessert Ideas To Make This Summer


Turning on the oven during the summer should be illegal. These no-bake dessert ideas are going to be your new favorites! Sweet and rich, these no-bake desserts set up in the fridge or freezer for an easy summer treat. So get ready to indulge in these delicious no-bake desserts!

15 Mediterranean-Influenced Dishes

15 Mediterranean-Influenced Dishes


The Mediterranean “diet” has been popular for years, but it’s really not a diet. More so, it’s a healthier eating lifestyle that limits processed foods. It gets its name because it includes foods from regions around the Mediterranean Sea, like Greece, Italy, and Spain. Vegetables, whole grains, legumes, fish, and healthy fats (such as olive […]

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]