Real Recipes From Real Home Cooks ®

korean sticky rice

(1 rating)
Recipe by
Kathy Joppie
Nashville, MI

This is an authentic recipe from a friend who was born in Korea and graciously shared this recipe with me.

(1 rating)
yield 8 serving(s)
prep time 25 Min
cook time 15 Min

Ingredients For korean sticky rice

  • cooked rice (sauce will cover 10-12 cups cooked rice)
  • 1/3 c
    korean soy sauce (kokkoman maroyaka)
  • 4 Tbsp
  • 1 Tbsp
    lemon juice
  • 2 stick
    butter, unsalted

How To Make korean sticky rice

  • 1
    Combine soy sauce (found at Chinese food stores); sugar; lemon juice and butter. Simmer and stir slowly. Pour over rice.

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