Guatemalan Rice Pilaf

4
Vickie Parks

By
@Northwestgal

In Guatemala, this recipe is called Arroz Guatemalteco. Its roots are in Mayan culture with influence from early Spanish explorers who introduced a lot of staple ingredients (corn, rice, peppers and a variety of spices) to Latin American regions, including most of Central America.

A variety of different versions of this recipes can be found, because most families have their own favorite way of making this dish. This is one of the more basic versions which consists of white rice, mixed vegetables, liquid and select spices that are cooked together in a large pot until the rice is tender.

Rating:

★★★★★ 3 votes

Comments:
Serves:
6
Prep:
4 Min
Cook:
25 Min
Method:
Saute

Ingredients

  • 2 cups
    long-grain white rice
  • 2 Tbsp
    vegetable oil or canola oil
  • 1/2 cup
    mixed vegetables (carrots, peas, corn)
  • 1/4 cup
    sweet red pepper, diced
  • 1/2 cup
    onion, finely chopped
  • 1/2 cup
    green bell pepper, chopped
  • 1 tsp
    salt
  • 1 tsp
    black pepper
  • 4 cups
    low-sodium chicken stock

How to Make Guatemalan Rice Pilaf

Step-by-Step

  1. Heat the oil in a large skillet over medium heat, and add the rice. Sauté until the rice has absorbed the oil, but being careful not to let the rice brown or change color.
  2. Add the mixed vegetables, red pepper, onion, celery, salt, pepper and stock. Bring to a boil, cover, and reduce heat to very low. Simmer on low heat for about 20 minutes or until rice is tender and the liquid is completely absorbed.

Printable Recipe Card

About Guatemalan Rice Pilaf

Course/Dish: Rice Sides
Main Ingredient: Rice/Grains
Regional Style: Latin American
Dietary Needs: Low Fat
Other Tag: Quick & Easy



Show 7 Comments & Reviews

20 Autumn Recipes You’ll Fall For

20 Autumn Recipes You’ll Fall For


Outside the weather may be cooling down, but inside our kitchens are heating up. Just like the leaves that are getting ready to change, so are our menus. We’re saying goodbye to lighter summertime recipes and hello to casseroles, heartier meals, and treats filled with fall flavors. From main meals to desserts, these 20 recipes […]

26 Treasured Old-School Recipes

26 Treasured Old-School Recipes


What’s old is new again! While experimenting in the kitchen is fun, there is something about old-school, tried and true recipes that have our heart. Old-fashioned recipes have the ability to transport our taste buds to simpler times. From pound cake to banana pudding, biscuits to clam chowder, they’re made with simple ingredients and always […]

15 Breakfast Recipes You Need in Your Recipe Box

15 Breakfast Recipes You Need in Your Recipe Box


Melt-in-your-mouth apple donuts, ooey gooey cinnamon rolls, coffee cakes bursting with blueberry and cheesy breakfast casseroles, we’re drooling for these breakfast recipes. Getting the family to wake up is hard unless you have these recipes in your arsenal. Once the delicious smells reach their noses, the whole family will come running to the kitchen. Whether […]