green rice
★★★★★
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If you want you can do what I do .. I rinse my rice tell it run clear then I put the rice in a pan and put water in it tell it reaches my 1st knuckle joint..starting at the top of the rice..Cook all the water out of the rice then put a lid on it and turn the burner off and let it steam its self..
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Ingredients For green rice
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2 cwater
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1 crice
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1/2 bunchparsley (chopped) rinse and squeeze dry
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1 bunchscallions (diced)
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1/2 stickbutter
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salt and pepper
How To Make green rice
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1Rinse rice till water is clear, then add to pan and cook normal.When done set to the side
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2Meantime chopped parsley,place in a towel and rinse till water runs clear. Dice up the Scallions..
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3Melt butter in skillet then add the scallions, cook for just a few min. Then add the rice and mix well add in the parsley..add Salt and Pepper.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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