Garlic Butter Rice (Rice Cooker)

Name: Garlic Butter Rice (Rice Cooker)
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 3-4
Cuisine: Asian
Ingredients: 1 c dry jasmine rice, rinsed; 2-3 clove garlic, smashed and minced; 1 Tbsp unsalted butter, room temp; 1/2 tsp salt; 1/4 tsp ground turmeric; 1 3/4 c water

By Lee Thayer
@LeeNST

This is one of my favorite seasoned rice dishes. Once everything is in the rice cooker, it is hands hand. The Thai family loves it when I make this as it is a nice change for them from seasoned rice.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

3 Comments

Serves:

3-4

Prep:

5 Min

Cook:

30 Min

Method:

Rice Cooker

Ingredients

1 c

dry jasmine rice, rinsed
2-3 clove

garlic, smashed and minced
1 Tbsp

unsalted butter, room temp
1/2 tsp

salt
1/4 tsp

ground turmeric
1 3/4 c

water
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How to Make Garlic Butter Rice (Rice Cooker)

Step-by-Step

Place the first 5 ingredients in your rice cooker and mix evenly. Add the water. Set the cooker to the Cook setting. (After this photo, then the rice was added and mixed together.)
When the cooker switches to Warm setting, fluff the rice with a spoon and taste, season with just a pinch of salt if needed. Serve as a side with any main dish.