Festival Fried Rice

Name: Festival Fried Rice
Yield: 0
Ingredients: 2 slice bacon, diced; 1/3 c sliced green onions; 1/3 c sliced mushrooms; 1/4 c green bell pepper, diced; 1/4 c peas, frozen, thawed; 1 egg, beaten; 2 c cooked rice; 1 Tbsp soy sauce

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By Just A Pinch KitchenCrew

Rating:

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Ingredients

2 slice

bacon, diced
1/3 c

sliced green onions
1/3 c

sliced mushrooms
1/4 c

green bell pepper, diced
1/4 c

peas, frozen, thawed
1

egg, beaten
2 c

cooked rice
1 Tbsp

soy sauce
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How to Make Festival Fried Rice

Step-by-Step

Cook bacon in large skillet over medium-low heat until crisp.
Increase heat to medium.
Add onions, mushrooms, pepper and peas; stir-fry 1 minute.
Push vegetables aside; pour egg into skillet and scramble.
Add rice and soy sauce; stir until heated, gently separating grains.

Printable Recipe Card

About Festival Fried Rice

Course/Dish: Rice Sides

Other Tag: Quick & Easy

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