Easy Spanish Rice

1
Mary Lee

By
@HoosierLady

This Spanish rice has a bit of a bite to it. Just so you know before serving to the "little ones".

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
10 Min
Cook:
25 Min

Ingredients

  • ·
    3 1/2 cups pre-cooked white rice
  • ·
    1 sm - med yellow onion diced
  • ·
    3 celery stalks diced
  • ·
    1 10oz can ro-tel "original" diced tomatoes w/green chilies
  • ·
    1 small can tomato sauce
  • ·
    1/2 teaspoon chili powder
  • ·
    1 teaspoon lemon juice
  • ·
    1 tbs sugar (optional)
  • ·
    few shakes garlic powder
  • ·
    1/3 cup water
  • ·
    salt/pepper to taste
  • ·
    2 tbs cooking oil

How to Make Easy Spanish Rice

Step-by-Step

  1. In frying skillet add oil and brown together onion and celery until soft. Add Ro-tel tomatoes, add all spices, sugar and lemon juice. When tomatoes just begin to bubble, add tomato sauce rinsing can with 1/3 cup of water. When sauce is near boiling , lower heat and add rice and stir until sauce is mix well through out the rice. Salt and pepper to taste or diet.

Printable Recipe Card

About Easy Spanish Rice

Course/Dish: Rice Sides
Hashtags: #rice #Spanish



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