Door Country Wild Rice Salad

Door Country Wild Rice Salad

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Club Recipes

By
@Greatchoices

Prepared by Claudine Hess

Rating:

★★★★★ 2 votes

Comments:

Ingredients

  • 1 1/2 c
    cooked wild rice
  • 1/2 c
    cooked brown rice
  • 1/2 c
    sliced green onions
  • 1 c
    chopped celery
  • 1 c
    snow peas, cut in half (fresh)
  • 3/4 c
    dried craisins
  • 8 oz
    can sliced water chestnuts, drained
  • 1 c
    coarsely choppd cashews, toasted
  • DRESSING

  • 1/2 c
    canola oil
  • 1 1/2 tsp
    soy sauce
  • 1/2 c
    wine vinegar
  • 1/2 c
    sugar or splenda
  • 1/2 tsp
    granulated garlic
  • 1/2 tsp
    ground ginger

How to Make Door Country Wild Rice Salad

Step-by-Step

  1. Mix all salad ingredients together except cashews. Just before serving, add dressing and cashews. Stir into salad and serve.
  2. Note: To make a larger dish, I add more brown rice and some of the other ingredients like celery, snow peas, etc.

Printable Recipe Card

About Door Country Wild Rice Salad

Course/Dish: Rice Sides



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