door country wild rice salad

Ingredients For door country wild rice salad

• 1 1/2 c

  cooked wild rice
• 1/2 c

  cooked brown rice
• 1/2 c

  sliced green onions
• 1 c

  chopped celery
• 1 c

  snow peas, cut in half (fresh)
• 3/4 c

  dried craisins
• 8 oz

  can sliced water chestnuts, drained
• 1 c

  coarsely choppd cashews, toasted
• DRESSING
• 1/2 c

  canola oil
• 1 1/2 tsp

  soy sauce
• 1/2 c

  wine vinegar
• 1/2 c

  sugar or splenda
• 1/2 tsp

  granulated garlic
• 1/2 tsp

  ground ginger