curried artichoke shrimp salad

★★★★★ 1
By Laura Spencer-Whitacre
from Fort Mohave, AZ

This salad needs to chill overnight, but worth the wait. Hope you will try it., hugs and loves,L

★★★★★ 1
serves makes a large bowl or about 6 main dish salad servings
prep time 45 Min
cook time 30 Min

Ingredients For curried artichoke shrimp salad

  • 1 pkg
    rice-a roni, chicken flavor
  • 1, 6oz. jar
    marinated artichoke hearts
  • 4-5 oz
    salad shrimp
  • 2
    green onions, chopped
  • 1 small can
    sliced olives
  • lemon slices
  • parsley
  • marinade from artichoke hearts
  • 1/3 c
  • 1/2 Tbsp
    curry powder

How To Make curried artichoke shrimp salad

  • 1
    Cook Rice-a-roni as directed on pkg using only 1 tablespoon butter to brown rice.Remove from heat and let cool.
  • 2
    Drain artichoke hearts and reserve marinade. Chop artichokes and mix with shrimp, green onions and olives, add to rice.
  • 3
    Make dressing by combining, the artichoke marinade, mayonnaise and curry powder. Mix dressing into rice mixture and chill overnight Before serving garnish with lemon slices