crock pot rice

Name: Crock Pot Rice
Prep time: 5 min
Cook time: 2 h
Yield: 8
Cuisine: Southern
Ingredients: 1 cup(s) long grain rice, uncooked; 2 cup(s) water; 1/2 teaspoon(s) salt; 2 tablespoon(s) butter, cold; 1 teaspoon(s) white vinegar

(1 RATING)

31 Pinches

Joyce Lowery

Sterlington, LA

Updated on Sep 15, 2013

This rice is easy. Especially for a challenged cook when it comes to rice. Substitute chicken broth or beef broth for the water. Just depends on how much flavor that you want. Use Zattarain's rice for the best flavor.

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prep time 5 Min

cook time 2 Hr

method Slow Cooker Crock Pot

yield 8 serving(s)

Ingredients

1 cup long grain rice, uncooked
2 cups water
1/2 teaspoon salt
2 tablespoons butter, cold
1 teaspoon white vinegar

How To Make crock pot rice

Step 1

Rub a 4 quart crock pot with butter or margarine.

Step 2

Pour in rice, water (broth), vinegar and salt. Mix all together. Cover and cook on high for 2 hours.
Step 3

Note: Up to 4 cups raw rice may be prepared in slow cooker making 10 cups cooked rice. Adjust other ingredient amounts, as indicated.
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