coconut rice.
(1 rating)
I use this with sweet and spicy chicken and my favorite curry recipe.
►
(1 rating)
yield
4 -6
prep time
5 Min
cook time
20 Min
method
Stove Top
Ingredients For coconut rice.
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1 1/2 cjasmine rice, uncooked
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1 1/4 cwater
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1 can(14oz) coconut milk
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1 tspsugar
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1 pinchsalt
How To Make coconut rice.
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1Rinse jasmine rice in a colander and cold water until water is no longer cloudy.
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2In a sauce pan disolve the sugar and salt in the water. Stir in coconut milk and rice.
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3Bring to a boil over medum heat. Cover and reduce heat and simmer 18-20 minutes, or until rice is tender.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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