Cilantro Onion Yellow Rice & Veggies
By
Kathy Sills
@tootiefruity
1
Simple ingredients that made an easy recipe tasty. Groceries are expensive, but this simple dish will not empty your wallet!
Rating:
★★★★★ 1 vote5
Comments:
Serves:
5 to 6
Prep:
10 Min
Cook:
25 Min
Method:
Stove Top
Ingredients
-
4 smallshallots, diced
-
1 Tbspolive oil
-
2 can(s)14.5 oz. chicken broth
-
1env. lipton onion soup mix
-
1 Tbspgourmet garden cilantro paste
-
14 oz. pouch broccoli with cheese & long grain rice
-
1/2 cfrozen corn
-
1/2 cfrozen sweet peas
-
1/2 tspsalt and pepper
How to Make Cilantro Onion Yellow Rice & Veggies
- In a skillet or stove top cooking ware add the oil, and let get hot under medium low heat.
- Add the shallots to the oil and saute for 5 minutes.
- Add the chicken broth, allow to come to a boil.
- Add the onion soup mix and cilantro to the boiling broth, stir to combine.
- Add the rice, corn and peas, stir again.
- Add the salt and pepper, stir one last time. Lower heat and allow to cook 25 minutes.
About Cilantro Onion Yellow Rice & Veggies
Course/Dish: Rice Sides Other Side Dishes
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy
