Cilantro Onion Yellow Rice & Veggies

Kathy Sills


Simple ingredients that made an easy recipe tasty. Groceries are expensive, but this simple dish will not empty your wallet!


★★★★★ 1 vote

5 to 6
10 Min
25 Min
Stove Top


  • 4 small
    shallots, diced
  • 1 Tbsp
    olive oil
  • 2 can(s)
    14.5 oz. chicken broth
  • 1
    env. lipton onion soup mix
  • 1 Tbsp
    gourmet garden cilantro paste
  • 1
    4 oz. pouch broccoli with cheese & long grain rice
  • 1/2 c
    frozen corn
  • 1/2 c
    frozen sweet peas
  • 1/2 tsp
    salt and pepper

How to Make Cilantro Onion Yellow Rice & Veggies


  1. In a skillet or stove top cooking ware add the oil, and let get hot under medium low heat.
  2. Add the shallots to the oil and saute for 5 minutes.
  3. Add the chicken broth, allow to come to a boil.
  4. Add the onion soup mix and cilantro to the boiling broth, stir to combine.
  5. Add the rice, corn and peas, stir again.
  6. Add the salt and pepper, stir one last time. Lower heat and allow to cook 25 minutes.

Printable Recipe Card

About Cilantro Onion Yellow Rice & Veggies

Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy

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