★★★★★ 1 vote5
1 stickmargarine or butter (i prefer real butter)
1/2finely chopped onion
1 can(s)mushrooms (or more to taste)
8-15 dash(es)worcestershire sauce
1 can(s)beef consomme
1 craw, uncooked rice
How to Make Beef Rice Consomme
- Melt margarine or butter in a saucepan. Drain the mushrooms and add those and the onion to the butter and simmer for 10 minutes.
- Add the beef consomme and 1 can of water. Stir and let simmer for 5 minutes. Add the Worcestershire sauce and stir thoroughly.
- in a baking dish, add the raw rice and pour the sauce mixture over the rice and stir to mix up. Bake at 325 degrees for 50-55 minutes or until rice is done to your liking.